A 100% natural artisanal product, without preservatives and dyes, containing eggplants, sunflower oil, extra-virgin olive oil, white wine vinegar, parsley, and salt. Marinated eggplants from Val di Sangro in the heart of Abbruzzo, pasteurized in a bain-marie as in our ancient customs. Keep away from light – store in a cool, dry place. Refrigerate after opening. Keep away from light – store in a cool, dry place. Refrigerate after opening.

 

280 g